I love Tempura, who don’t?! I used to steal some vegetable tempura while my mother was frying tempura. I still could have whole meal even after I ate some tempura… 190ml flour, or We buy tempura flour from Japanese shops (you could keep flour in the...
Where I grew up in Japan, Nagasaki we eat lots of raw peanut in Summer for snacks. People in Tokyo Kanto areas, they have lots of Edamame. I remember We always ate boiled peanut before dinner in Hot summer days in late July to late September , and my father has it...
Hi, I went to have Earl Grey tea from Pret a manger the other day, and had poached Salmon sandwich with water cress and mustard mayo. I was preparing sushi ingredients for Hen party last Saturday, and I got an idea from Pret sandwich. I made poached salmon and...
I love mussel cooked with Wine & Butter etc… I would like to introduce you Mussel Risotto cooked with Japanese Flavour. Ingredients Fresh Mussel 2 cloves of Garlic 2 x shiso leaf Chive 1-2 table spoon of unsalted butter 100ml White wine, or Sake Black pepper...
Today I did Chocolate & Sushi Making Pre – Demo for Chocolate Sushi Making workshop for The Chocolate Festival on March 23rd with A friend who runs BakingDreamsTogether We are going to demonstrate and host hands-on chocolate sushi making workshop together....
