Softshel crab could either fried with Tempura batter, or
just dust with katakuriko = potato starch.
It is simple and quite tasty!
Learn Japanese cookery with Chef Keiko
https://sushiqueen.co.uk
Softshel crab could either fried with Tempura batter, or
just dust with katakuriko = potato starch.
It is simple and quite tasty!
Learn Japanese cookery with Chef Keiko
https://sushiqueen.co.uk