Group Master Sushi Class & Japanese cooking courses

Group Master Sushi & Sashimi Class 

5.5 hours  £199


July 27th       at 6:00pm to 10:30pm
Augut 26th   at 11:30am to 5:00pm
Sep 2nd         at 11:30am to 5:00pm

Hands – on Sushi cookery by Chef Keiko who is featured on C4 TV programme “The Food Chain”
Master How you could easily prepare Sushi in a few Hours learning from 
Sushi Expert’s skills and tricks.
You will master step by step how to make Sushi with 
lots of practical & straight forward information

Sashimi fish is from the same fish monger Nobu uses

  • You’ll learn how to prepare the perfect Sushi rice, washing, cooking and mixing.
  • how to make your own natural Umami rich sushi vinegar seasoning
  • how to add more flavour umami to prepare delicious sushi rice
  • 6 types of sushi to learn
  • how to prepare vegetables, and raw fish filling for sushi maki roll
  • how to make big salmon avocado sushi rolls
  • California inside out roll
  • thin hosomaki sushi roll
  • spicy tuna hand roll
  • Raw Fish cutting techniques using Salmon and Tuna 
  • How to slice Raw fish for Nigiri sushi
  • how to make sushi nigiri,
  • basic sashimi slicing method using salmon and Tuna
  • (Fine Quality finest fish from the same fish monger Nobu uses.)
  • how to prepare tiger prawns for nigiri
  • sushi Salmon nigiri, Tuna Nigiri, Prawn Nigiri
  • Gunkan sushi
  • Tamago – Japanese Omlette
  • Seabass Carpacio with ponzu sauce
  • Dragon Sushi rolls with avocado
  • Raw Fish and hygiene 
  • How to identify freshness to eat raw
  • Sushi Etiquette
  • Step by step sushi recipe guide in PDf document with photos, and most Japanese shops’ addresses in London

All the sushi you produced on the course is for you to enjoy with your family and Friends, Where to buy Japanese ingredients-where to buy sushi grade fish, Japanese fish mongers and Japanese supermarkets info and recipes for the classes are given at the beginning of the class or email it to you

  • Sitting down Sushi Lunch with delicious Premium Sake to match with your sushi & sashimi you made
  • Green tea is provided throughout the class
  • You could take home sushi that you made in the class
  • sushi making class for 2 in NW6, NW3 West Hampstead, Swiss cottage


Introduction to Japanese cookery – £65 per class
Japanese & Sushi cooking classes

11:30am – 2:00pm & 7:00pm – 9:30pm
Learn How use Soy Sauce, Mirin, Sake, Miso, Dashi,
rice vinegar, Yuzu etc

Hands-on class

*Introduction to Sushi – June 18th, June 29th, July 9th, Aug 6th
Introduction to Sushi, sushi rice prep, how to make sushi vinegar, How to prep ingredients, how to roll 4 kinds of sushi rolls

*Nigiri & sashimi class on
Nigiri sushi  with salmon & Tuna, Salmon sashimi, Ponzu sauce
How to slice raw fish for Nigiri sushi & sashimi

*Teriyaki Cooking class – May 9th
Teriyaki Chicken or Salmon, Miso aburgine, carrot kinpira, Miso soup

*Tempura Cookery class – May 16th
Tempura cookery class, Miso soup, and agedashi tofu

Learn How to prepare Japanese food in London

Which Soy, Sake, Mirin, miso, rice vinegar to use?

How to prepare dashi stock – Miso soup of the day
how to cook teriyaki sauce, ponzu sauce

where to buy Japanese ingredients?

Soy sauce tasting & Mso Tasting


Private Japanese cooking class is £250 for 2 persons
at my kitchen,
Please choose any date you’d like on weekdays


お元気でいらっしゃいますか。 おかげさまで元気にしております 長い間ご無沙汰しておりまして申し訳ございません。 


私の写真を電子メールで送信をありがとうございました。先週我々は寿司を作りました。私はあなたにいくつかの写真を送信していますとても美味しいです。お体を大切に。 どうもありがとうございました. トニー

My Students making Sushi at their home after they learnt how to make sushi at my sushi lesson.






We are all well and have made Sushi many times since the lesson ( 4 years ago.) The boys often do a selection when we are having a dinner party (so long as I cook the rice) it is always very popular.